I made a bunch of jam. And drank a beer. It was good, but got warm quickly because the kitchen was hot. Note to self--use a cozy.
I made stuffed eggplant tonight which only 3/4 of us ate without crying.
Some of my jam. Try to look surprised at Christmas. I made 10 more pints today. Putting the canner away for a while now.
In the words of Juner, those eggplants look "de-wish-shus!"
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